News
Introducing Babylon Farms to Springfield College Dining
SPRINGFIELD, Mass. – Springfield College and Harvest Table Culinary Group have partnered with Babylon Micro-Farms to provide the campus community with a sustainable hydroponic farming display in The Table @ Cheney Hall. The farm allows guests to enjoy fresh…
Introducing La Sabrosa
Introducing our newest concept, La Sabrosa. We are bringing our culinary commitments to life with this brand new, first in the country, concept. La Sabrosa combines scratchmade, locally sourced, ingredients to create a samba of flavors. Our culinarians carefully crafted…
New Semester, New Vision
We are excited to have students back on campus for another semester! Over the Fall semester and Winter break we worked closely with the SGA and other campus leaders to gain student feedback to build your dining program. Covid-19 precautions:…
The Table @ Cheney Hall Frequently Asked Questions
Is the seating area open? Yes! As of 9/5 the seating area is open. Our furniture is set to CDC guidelines, please leave furniture where it is. We are so happy to have you back in The Table @ Cheney…
Union Station Updates!
In order to ensure the health and safety of our Springfield Community, we will open both Cheney Hall and Union Station/Dunkin’ for regular service on September 5th. While Cheney Hall will operate as it has in the past, including the…
What to Expect When you Return to Campus
We have been working hard to update our dining hall for your return. When you walk into The Table @ Cheney Hall, you will be met with a sleek new monitor displaying our menu, allergen information, upcoming events,…
Locally Sourced, Locally enjoyed
Harvest Table Culinary Group is committed to using locally sourced products wherever possible. The culinary team uses at least 20 percent of ingredients that are locally grown, harvested, or produced within 150 miles of campus to keep food fresh…
More than Milk
Milk and Milk Alternatives: It seems like every day there is a new milk alternative popping up. Some research shows that close to 50% of US households purchase at least one non-dairy milk option when grocery shopping. Whether you are…
Fun with Frozen Fruits!
Grocery shopping has taken on a whole new look and it’s not always easy to anticipate how much of everything to buy. Did you accidentally buy more fruit than you can use before it starts to go bad? If so,…
Learn More About Harvest Table Culinary Group
We are so excited to share many exciting changes coming to campus. If you would like to learn about our brand and what you can expect from us, please click here to visit our brand website.